Drink with cranberry and honey. Sort out cranberries, wash it, mash with a wooden spoon in an enamel bowl, squeeze the juice and put in the cold. Obtained scrap pour by hot water, boil for 5-10 minutes, drain. In the broth add the honey to dissolve it, pour the squeezed juice, and stir. The resulting drink gets cool. On 1 liter of water - 130 g cranberries, honey - 75 g.

Cold honey kvass. Aronia juice - 20 g, black currant juice - 100 g, citric acid - 1.5 g, mineral water - 130 g  and 100 g of honey.

Honey drink. On 1 liter of water: honey - 100 g sugar - 50 grams, cinnamon, clove, mint and hops - 2-3 grams each – it will be a wonderful flavored drink.

The drink made from oats. Water - 1.5l, 1.5 cups of oats, honey - 1 tbsp, lemon - 0.5 pc. Output is 1 liter. Oats sort out, rinse, cover with cold water and bring to a boil. Infuse in a warm place for 3-4 hours. At the end of the infusion add grated on a coarse grater lemon peel, strain, add honey, lemon juice, and drink warm.

The drink made from oats, cranberries, raisins. Water - 1.5 liters, oats - 1 cup, cranberry - 0.5 of a cup, raisins - 0.25 of a glass, honey - 2-3 tsp. Output is 1 liter. Oats and raisins sort out, rinse, cover with cold water, bring to a boil and infuse for about 3 hours, then at high heat, bring to a boil, add mashed cranberries to a boil and infuse for 1 hour. Drain broth, add the honey and drink warm or cold.

Bread kvass with honey and horseradish. Bread kvass – 5 litres, 120-150 g of honey, horseradish 25-30 g. Purified and washed horseradish, finely chopped, mixed with the heated to 50 °C honey. Fueled with this mixture kvass endure 24 hours in a cool place.

Lemon juice with honey. Mineral water - 500 g (narzan, borjomy), honey -50 g, juice of 1 lemon.

Mead. The water - 8-10 liters, honey - 3.0-3.5 kg, hops - 120-150 g, yeast -200 g. In boiled water at room temperature, add honey, hops, yeast and filtered after fermentation, cool. After 1.5-2.0 months the drink is ready. Store in a cool place.

Honey cocktail. Milk - 100 g, honey - 25 g, egg yolk - 16 g, cinnamon - 2 g.  Sprinkle the cocktail with ground cinnamon. Drink cocktail through a straw with large diameter.

The drink of black currant and honey. Black currants (700 g) wipe through a sieve and mix with honey solution (on 6 tbsp of honey 0.5 liters of water). The drink is consumed within two days.

The drink of honey and rosehip. 2 tbsp of dry rosehips grind and pour 0.5 liters of boiling water. Boil 10 minutes and let it brew. To a cold drink add 2 tbsp of honey.

The drink made from oats, milk and honey. A glass of oats or oat groats pour by a liter of boiling water and boil the liquid jelly, then strain it and pour in the broth of an equal amount of milk. Conduct re-boiling. And after boiling to dissolve in the drink 2 tbsp of honey. It is recommended to drink a glass of warm drink 2-3 times a day.

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№ № 2.2014EN |600| Автор: **

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